Probiotic spaghetti , 500 g (TAK MAKARON)
Probiotic
Tak makaron Probiotic Spaghetti 500g
Tak makaron Probiotic Spaghetti with standard and uniform diameter is an innovative and healthy product. Containing beneficial probiotics that remain active even after cooking, it supports digestive system health.
Product Usage:
This spaghetti can be used to prepare various Italian dishes such as spaghetti with different sauces, pasta bake, and makaroni salad. Its appropriate diameter ensures excellent sauce adhesion and creates an exceptional taste.
Nutritional Value:
Made from durum wheat semolina flour, this product is a good source of complex carbohydrates. These carbohydrates gradually release the energy needed by the body. Probiotic spaghetti is positioned at the base of the food pyramid and is an ideal choice for an energizing and healthy meal.
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