.png){kind=small}
Download catalogue Confectionery oil, 10 kg
Company name:
Price:
Packaging:
Carton
Minimum order:
Negotiable
Standard:
ISO
Production power:
Negotiable
Payment type:
Advance payment
Post type:
Negotiable
Whats App:
Read More:
10 |
Kilogram |
A multipurpose shortening suitable for various applications, including cakes, biscuits, creams, and confectionery products. It blends easily into dough to create a uniform mixture. Its appropriate solid fat content traps air within the crystal structure, enhancing whipping properties. The uniform crystal structure helps shorten the gluten chain, contributing to a smoother texture.
With high thermal resistance, it extends the product’s shelf life, while a suitable melting point improves palatability. Optimized aeration and creaming enhance baking performance, ensuring long-lasting whipping stability in cakes. The texture remains smooth, preventing oil separation, even in hot seasons.
Description:
